Cinzano Prosecco D.O.C - Spumante Dry - with Gift Box
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Cinzano Prosecco D.O.C - Spumante Dry


Wine Type: 
Sparkling Wine
Grape Variety: 
Prosecco
Origin: 
Italy
Vintage: 
NV ‘Non Vintage’
Alcohol: 
11.00%
Occasion: 
Annual Dinner, Celebration, Banquet, Birthday, Dating, Dinner With Family/Friends/Colleagues, Get Together, Gifting, Home Party, Ladies Night, Party
Volume: 
750 ml
Brand: 
Cinzano

Fancy Price:

¥89

Retail Price ¥120

25% Off

Save : ¥31


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Awards & Ratings

Independent Winemaker Certification

Tasting Note

Cinzano Prosecco D.O.C. is a dry & aromatic sparkling wine, from the best vineyards of the Colline Trevigiane, a region in Northern Italy. It is a young sparkling wine, with a vivacious froth & subtle but persistent perlage. Bright straw-yellow color. Intense floral & aromatic full-flavored bouquet, with hint of apple. Fresh & fruity Cinzano Prosecco is the perfect pre-dinner drink.
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Tasting

Optimal Temperature: 
Best enjoyed between 8° & 12°
Optimal Period: 
Ideally drink now & before 2020

color

  • Amber
  • Golden
  • Pale Green
  • Rose
  • Straw

flavor

  • Fruity
  • Toasted
  • Flower
  • Mineral
  • Spices
  • Vegetal
  • Woody
  • Others

taste

  • Fruity
  • Toasted
  • Flower
  • Mineral
  • Spices
  • Vegetal
  • Woody
  • Others

Food Pairing

chinese fried clams with garlic

Taiwainese Stir Fried Clams with Garlic, Taiwanese Stir Fried Seafood and Noodles, Shanghai Garlic Cucumber with Sesame Oil

tapas spanish

Spanish Seafood Tapas, Greek Salad, Seafood Pasta

Origin Producer
Italy Wine Region photo image

Italy

This country has about as many wines as its had governments. With 20 different regions, hundreds of DOCs and even more indigenous varieties, the amount of wine made in Italy is mind-boggling. Most of the juice, however, remains in the country for thirsty Italians. Wine is food in Italy and its rare that a meal is consumed without a glass of vino. That said, it's not common to find many folks drinking wine without food either. In turn, it's a match, and a mighty good one at that. In fact, it's safe to say that Italian wine is a foodie wine – one that goes on the table for a myraid of meals.

For regions, the most popular are Tuscany (home of Chianti), Piedmont and the Tre-Venezie, which includes Veneto, Trentino Alto-Adige and Friuli. Other communes of note are in Southern Italy, and a few good wines are made elsewhere in the country. The islands of Sardinia and Sicily are members of the Italian winemaking community as well. Presently, there are 120 IGT zones, 311 DOC plus 32 DOCG appellations. It has four classes of wine:

  • Vino da Tavola - The appellation indicates either an inferior quaffing wine. Some quality wines do carry this appellation.
  • Indicazione Geografica Tipica (IGT) - Denotes wine from a more specific region within Italy.
  • Denominazione di Origine Controllata (DOC) –  The zone is more specific than in IGT, and the permitted grapes are also better defined.
  • Denominazione  di Origine Controllata e Garantita (DOCG) - The wine  must pass a blind taste test for quality in addition to conforming to the strict legal requirements of the area.
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