A medium dry vermouth from Martini. This is flavored with white wine, Alpine herbs and vanilla and is slightly sweeter because of it. The Italian style of Bianco Vermouth (spicy, with a little sweetness) offers an alternative to the extra dry style for a range of cocktails.
An Essential Ingredient for the Manhattan Cocktail, and of course for the Martini.
Accessible and aromatic, MARTINI Bianco is smooth and sweet. A party favourite since 1910, Bianco has been seducing drinkers with its intense flavours ever since. Bianco uses a fine blend of dry white wine as its base, a little sweetness from refined sugar and is blended with aromatic herbs and vanilla – in a way that only we know how - to give it the distinctive and unmistakable flavor that could only be MARTINI.
Launched in 1910, Martini Bianco earned the name “Bianchissimo” or the whitest, inspired by the white flowers of the vanilla plant. At its heart is a combination of herbs and sweet, floral spices producing a softer, lighter and more delicate style…